- A carton of eggs signed by Sylvester Stallone during the filming of Rocky (five missing).
- A black forest gateau richer than Jeff Bezos’ wildest dreams.
- A tomato that looks, feels and smells like Lance Armstrong’s testicle after the cancer got it.
- A cantaloupe mushier than Ryan Gosling’s personal notebook.
- A giant petrified cucumber used by William Wallace as a battering ram in the sacking of York.
- A whiskery catfish caught by Erwin Schrödinger, that may or may not be dead depending on whether the freezer is open.
- A stash of jelly from Beyonce’s girl band days, which she doesn’t think you’re ready to eat.
- A tin of hotdogs that fell out of Frances McDormand’s bag on the set of Fargo, so briny they could de-ice the entire state of Minnesota.
- A slew of acrid Catalonian capers, pilfered from Salvador Dali’s flourishing back garden bush.
- A packet of crunchy ladyfingers that Kate slipped to William on the day of their wedding.
- The 12-inch halibut vigorously slapped across the face of anyone who wants to join the Hollywood Screen Actor’s Guild.
- A rugged quesadilla that Don Quixote once mistook for an arrowhead.
- The last packet of black eyed peas before they sold out at the turn of the millennium.
- A giant quiche that was once the cozy home of Leo DiCaprio’s rickety tortoise.
- The one chocolate that the greedy cunt Tom Hanks didn’t get to.
- An overly yeasty sourdough baked by Clint Eastwood to celebrate his audacious escape from Alcatraz.
- A home-grown pepper that a hobo stole from Carlos Santana while they were going loco down in Acapulco.
- A human bicep imprinted with the teeth marks of Anthony Hopkins.
- A box of Cornflakes once used as shrapnel by the Unabomber.
- A giant portobello mushroom fluffier than Johnny Depp’s shih tzu after a fresh bath.
- A ferocious Mordorian goose felled by Ian McKellan after doing battle with it for three days and three nights.
- A beef and chilli taco once clutched by Adele’s oozing eczema fingers.
- A pork chop glop that slides about like Seal on an iceberg.
- The vat of babaganoush whipped up by Yasser Arafat to celebrate the end of the first Gulf War.
- A bowl of oxtail soup that once met the carbuncle elbow of Karl Marx.
- A colossal batch of beef kibbeh that Otto Frank made to celebrate his escape from Auschwitz.
- A butter bean cuisine whipped up by a fat boxer in his heyday.
- A white Haiku roll, watched by the hungry god Thor, gobble! Watched no more.
- A half-eaten tray of venison stolen from Duran Duran on the set of Hungry Like The Wolf.
- A lemon meringue more zesty than a bucket of mating snakes, baked by the one and only Carrie Fisher.
- Are these seats heated? It really helps my hemorrhoids.
- My shower is broken and I have a date. Can I shower at yours?
- When I turn your interior light on and off really quick it feels like we’re in a disco.
- [Returning from McDonalds] They ran out of cups, but were kind enough to put my milkshake into my pockets.
- Do you mind if my cobra wraps himself around your headrest?
- We need people for our weekly Quorum. Are you Jewish? You look Jewish.
- Can you put the air conditioning on? I’m recovering from swine flu and sweating like a pig.
- I like you man. Wanna meet my dog? He’s the only other friend I have.
- Mind if we listen to Infowars?
- Do you know what this rash is?
- How do you think that lizards were able to take over the world?
- Donald Trump should have won the nobel peace prize.
- What’s your favourite secluded spot to take passengers?
- [sneezing and spluttering] my mum always held my hand when I was sick, do you mind?
- Do you know anywhere that sells large flammable crosses?
- I lost my virginity at 32. When did you lose yours?
- I love your mole. You remind me of a young Clint Eastwood.
- Let’s do this again tomorrow, except with wine and chocolates.
- You have a lovely steering wheel.
- Do you think it’s ok to have sex with your cousin?
- I hope you’re not one of those liberal snowflakes because they really turn me off.
- Did you know that you can buy machetes on Amazon for as little as $20?
- If God forgives all, can’t we sin however we want?
- Are you a coffee or a tea man? Just so I know for tomorrow morning.
- I hope you’re circumcised.
- If you were stranded on a desert island and had only one animal to have sex with, which would it be?
- Isn’t it funny how much your gear shift looks like a penis?
- My cobra loves getting into real tight places, if you know what I mean.
- I love your leather seats! It’s so easy to clean blood off.
- I’ll give you an extra $25 if you massage my leg.
- Imagine how cool it would be if The Purge was actually real hahahahahaha
- Have you ever tasted someone else’s blood before?
- Do you know what chloroform smells like?
- Would you rather be buried or cremated?
- Your skin is incredible. You should be grateful you’re wearing it.
Dave never much liked philosophy. Hated it, in fact. So when the first philosopher showed up and whispered an aphorism into his ear, he didn’t know what to make of it.
He was lunching at the time, ogling the little butts of the Chinese waitresses who flitted in and out of the kitchen, and gorging on dumplings that singed the roof of his mouth. The Great Wall restaurant had a sign at the entrance saying “wok this way,” which he always grinned at. For Dave, nestling into the cramped wooden chairs with an ice-covered Tsingtao and a plate full of dumplings and a dance of hypnotic rears was pure magic—a stark contrast to the drudgery of everything else in his life.
As he dunked his final dumpling in soy, splattering its periphery with brown, the clinking and shuffling and murmuring of the restaurant was interrupted by a soft but clear Chinese voice, which said “a good traveler has no fixed plans, and is not intent on arriving.”
Dave jolted and the dumpling flew from his chopsticks into his lap, soiling his respectability. He snatched it from his lap and turned to the source of the noise—an ancient and wispy Oriental, who grinned at him with earwax-coloured teeth; teeth that were too close to his face.
He jiggled his chair backward, as much confused by the interruption as by the man’s words and antiquated appearance.
“Excuse me?” Dave said, “do you work here?” The man’s smile dropped, and his eyes bore into Dave’s.
“Nature does not hurry, yet everything is accomplished” the little man said with a yellow flash of teeth. In the distance, a dish of beef exploded into a cacophony of sizzle, creating flurries of garlic-infused smoke as it’s carried past the man to its delighted recipients. The wisps cling to the man’s willowy beard, making it look like the onset of a turbulent fire.
Dave asked the man if he worked at the restaurant, knowing full well that he didn’t, but not sure what else to do about the situation.
“The snow goose need not bathe to make itself white,” the man said, “neither need you do anything but be yourself.”
“What’s that about a goose?” Dave replied, losing his patience. He called a waitress over, and asked her if she knew who the man was.
“No, we don’t all know each other” she scoffed.
“He’s talking to me about all kinds of nonsense—travelling geese and whatnot. Can you ask him to leave me alone?”
“Some food, sir?” the waitress asked the old man, motioning to a distant table, “we don’t have goose, but we have duck.”
He refused, bowed to them both, and with a swish of his tunic, left the restaurant. Dave stared at his last dumpling, as if it might be able to explain what had just happened.
The next afternoon, Dave rode his bike along the Brisbane river, delighted by the great swathes of sparkles that lay across the river like blankets of fairies, birthed by the setting sun. Jacarandas peppered the bike track, wearing luscious coats of luminous purple, rising up like noble Australian kings. Dave had forgotten the oddity of yesterday, closing in on the city and working up a good sweat, which always made him self-conscious since that little bitch Gretchen Greenwood from grade fourteen had called him “Heatwave Dave” on account of his sweat patches.
He’d just passed the German Bierhaus, of which he was a fuzzy-headed patron, when another cyclist rode up next to him, so close that the rubber handles of their bikes almost touched. As cyclists feel obligated to correct every infraction that they witness, no matter how trivial, Dave assumed that he was about to be told off, but in fact, found himself side-by-side with a serious man in a serious grey suit, who had the most magnificent moustache he’d ever seen, blasting out of his face like the beginnings of a volcanic eruption. The man paid no attention to what was in front of him, as other cyclists hurtled past. He preferred to stare at Dave.
After a few seconds, over the pitchy whistle of the wind and in a thick German accent, he said “you must have chaos within you to give birth to a dancing star.”
Dave squeezed his brakes, and the German catapulted into the distance. Cyclists with throbbing veins shot past him and swore, the flash of their lycra blinding him, but not enough to stop him witnessing the ominous man circling around to return. He watched with dread as he approached, catching every word of the new maxim that was being yelled at him.
“The higher we soar the smaller we appear to those who cannot fly.”
Dave took off in the opposite direction. He pedalled as though the German had produced a hatchet rather than a philosophical tenet, rocketing along the jade surface with the air roaring in his ears, muscles burning from the desperation of his escape. After a minute, he looked back over his shoulder, and saw the man’s Krakatoa moustache emerge from a just-passed curve in the track. The gap narrowed with every rotation of the German’s pedals—he had the legs and lungs of an Übermensch!
He arrived at Dave’s side, who tried to kick him off his bike. The German dodged the attack with ease, grinned, and shouted “beware that, when fighting monsters, you yourself do not become a monster…for when you gaze long into the abyss, the abyss gazes also into you.”
“What do you mean?!” Dave screeched, but the man was already braking, having said what he came to say. He rode back in the direction of the bierhaus.
Dave pulled over to collect himself. Though the quotes were undoubtedly wise, and the benevolent men who imparted them well-qualified (and well-fit), he’d had quite enough of monsters and chaos and dancing stars. He wanted comfort—a return to miserable normality, where most things made sense.
He went home, showered, and went to his favourite local bar—Stazione di Birra—run by a fat little Roman called Guiseppe who always nudged him and asked him how his mother was. Stazione di Birra was always bright and crammed with people and had more wooden furniture than it needed, which had to be shifted to get anywhere, filling the place with the scraping of wood-on-wood.
Dave drowned himself in beer, thinking that it might tease some sense out of the absurdity of this philosophical assault, or at the very least, suffocate his memory with an impenetrable fog.
As he drained his ninth glass and motioned to Guiseppe for another, a figure appeared in his periphery—a regal man in a white tunic, whose head and face were garnished with a sea of looping curls. Dave’s heart sank.
“The first rule is to keep an untroubled spirit. The second is to look things in the face and know them for what they are.”
Dave’s spirit was very much troubled.
“Who are you people?” he demanded, “and what the hell do you want with me?”
“Look well into thyself; there is a source of strength which will always spring up if thou wilt always look.”
Guiseppe was alerted by Dave’s raised voice, and walked over to them. “Everything alright?” he asked, confused by the man’s tunic and luscious curls. “Drink?”
The regal man gave Guiseppe a sharp look. A passing drunkard bumped into his back, spilling some Guinness, but not making an impression. His eyes returned to Dave.
“Accept the things to which fate binds you, and love the people with whom fate brings you together, but do so with all your heart.”
He smiled, touched Dave on the shoulder, and left.
Guiseppe asked what was going on. A flabbergasted Dave recounted his last 24 hours to Guiseppe, who chuckled and combed his moustache as it was told.
“It sounds like they’re trying to teach you something” Guiseppe said.
“Teach me what?”
“Maybe that you’re too stressed?”
Eventually, Dave found their quotes online, bought all of their books, and transformed himself into a cool-headed philosophical superstar. But though he was desperate to thank them personally, they never appeared again.
Our freedom was snatched away in an instant.
All morning we’d been free as roaming grizzlies, bounding about our local park, gazing at the blooming Double Delight roses, kicking footballs, and sniffing the pollen out of the air. We’d settled on an itchy tartan blanket under cover of a red-speckled poinciana, cracked frosty beers and lounged about like Kings and Queens of old. We’d tapped our feet to the nifty grooves of Mr. Stevie Wonder, and grinned as the cool Queensland breeze lighted on our skins before moving on to gladden some other baked soul.
It was a Saturday, and there were three of us—myself, Tommy, and Gemma. We were all close friends; the kind of friends who colour each other’s lives with dazzling luminosity; the people usually included in your most entertaining stories. They were also the kind of friends who got you into trouble. But I wouldn’t change anything about them. They were made for clinking and drinking with under the shade of a thousand leaves, with the planes roaring overhead and the magpies swaggering all around us. As we sank crisp lagers and revelled in our eternal bliss, none of us suspected that something terrible was about to happen.
The trouble began when a group of strangers entered the park, carrying marquees for a birthday party. They seemed innocent enough: middle-aged women with small children, with the odd bloke thrown in. They erected their marquees with expert speed and settled themselves.
All was calm, until suddenly, the air was filled with a sound that arrested the steady thump of our hearts—a shrill cackle that pierced our skulls like shrapnel and tore our brains to shreds. We inhaled every atom of oxygen in a 2-meter radius, and shrank away from the noise, terrified. What could have made such a sound? A recently-thawed pterodactyl come to feast on the guests of New Farm Park? Perhaps a pack of starved hyenas converging on our position?
We peeked through our fingers at the source. It was a forty-something, bleach blonde female with colossal breasts, bouncing her way towards our new neighbours and alerting them of her arrival. We sighed as though just pardoned from a noose. She clearly wasn’t a threat. But that sound! We looked at each other in disbelief, wondering why we’d frightened so easily.
We were calm again, but things were a bit edgy now. We laughed and joked as before, but a seriousness had gripped us. The Cure came on the radio, and we quickly changed it. Every magpie in the area seemed to be looking at us, and even though it wasn’t swooping season, we saw murder in their hellish black eyes. The sun had settled itself over a gap in our tree, almost intentionally, forming beads of anxious sweat on our foreheads.
We heard a distant thump, and in the sky appeared a dark circular mass, plunging towards us like a cannonball shot by a ragged force of pitiless pirates. We clutched each other and squealed like helpless toddlers, as the orb of metal smashed into our Esky, sending it hurtling across the park like a punted shih tzu. We expected to be descended upon by hoards of bow-legged scallywags, daggers in hands and hate in hearts, but all that appeared was a spindly teenager, come to retrieve his football.
What was wrong with us? Why were we envisioning scurvied sea criminals when we were an hour away from the ocean? Why did our heavily-mammoried neighbour screech like a long-dead dinosaur that wanted to consume us?
“Shall we go?” I asked, praying that Tommy and Gemma would agree. They leapt up as though electrified. But first, we had to gather our things. Tommy had brought most of what was spread before us: blanket, UE Boom, Coles chocolate chip cookies, Burger Rings, and assorted nuts. I expected him to jump into action, but instead of packing, he was standing incredibly still, looking at his bag with desperate intensity.
“Just put your things in your bag, Tommy” I said. But it wasn’t that simple.
“How do I do that?” he replied, chin rested on his fist. What do you mean how do you do that? Just pick up your things and put them in! But even as the words came out of my mouth, I understood his turmoil. How would that work, action-by-action? What if he did something wrong—folded an item incorrectly, or positioned it at an incorrect angle? Would he have to unpack the bag, and start over? What if he was never able to pack the bag properly, and we were stuck in the park for eternity? Packing…unpacking…packing…unpacking…packing…unpacking, as the pirates and dinosaurs closed in? If we couldn’t figure out how to pack the bag properly, how would we ever leave the park?
I looked at Tommy’s face, and knew that he was thinking the same thing.
“I don’t know how to do this” he said. He looked on the verge of tears, immobilised by the immensity of the task. I turned to Gemma and asked her to pack the bag. She invited me to look at the size of the bag and then compare it to everything that was spread out before us. It would be like trying to stuff an Alsatian into a bum bag.
“But it was in there to begin with!” I protested, and they both agreed—it didn’t make any sense. Nothing made sense anymore. As I looked up at the sky in desperation, a fluffy cloud rearranged itself into something sharp.
I filled every inch of my lungs with air, and tried to be logical about our situation. I considered every item that we had, and how they might be positioned in the bag. I folded the blanket in my mind a hundred ways; I visualised the cookies going in top first, bottom first, side first; I examined every Burger Ring left in the packet, and how we might stack them atop one another to save space; I decided that a side pocket is always the best place for a UE Boom, but the bag didn’t have a side pocket. I went through a thousand considerations, and every one of them was a failure.
It was at that moment I knew we were trapped. The Problem of the Bag had snatched our freedom from us. We couldn’t pack it, and we couldn’t leave it. So what could we do?
As the three of us stood motionless, looking down at the canvas backpack that was creating such crippling strife, I started to feel people’s eyes on me. There was a distinct guffaw, and I hated whoever made it. How could they be so cruel in the face of our paralysing dilemma? Were they so arrogant to think that they could just waltz over to us and solve The Problem of the Bag whenever they wanted? We’d been robbed of our independence, and people were laughing about it!
Gemma and Tommy were standing still with their chins rested on their fists, contemplating the bag. In any other situation they might have looked like noble philosophers, wrestling with problems of existence. Instead they looked as though they’d just tunneled their way out of the local nuthouse, and were considering consuming the bag in order to avoid packing it.
As our desperation reached its peak, and at least one of us was about to start weeping, I had a spark of insight.
“What were we doing before this?” I asked. Gemma and Tommy’s faces contorted as they tried to grasp my question. Then Tommy’s eyes widened, as his face went from bewilderment to realisation.
“Oh my god,” he said, as it hit him. “We dropped acid a few hours ago.”
We had dropped acid a few hours ago! That little slice of truth was all he needed. He went from a confused invalid to a qualified hero, packing everything into the bag with such ease that we laughed and hugged and slapped each other’s backs. The Problem of the Bag was nothing but a nightmare created by a mind-bending chemical that we’d consumed and then forgotten about, submerging us in an ocean of confusion. The towering walls of the park crashed down into a clouded rubble, and our freedom was restored. We could finally leave the park.
We tiptoed away shyly, like gibbons walking over hot coals, and in the few minutes it took to reach the road, the acid running through our brains played the same trick on us, and we quickly forgot ourselves.
We needed to call an Uber, but for some reason, nobody could figure out how.
Is it just me, or are the managers of the world getting smarter? I’m constantly dazzled by a glut of long and complicated sentences, often needing careful analysis. Intelligence seems to be the most important currency in the modern workplace, and our bosses want to give as much of it away as possible.
This trend towards higher intelligence has been happening for years. I once worked with a shy blonde lad called Tim, who had narrow shoulders and was unable to hold a gaze. He sidled into the office each morning, worked for eight hours, and then left. He was obviously stupid because unlike our managers, he didn’t give away his intelligence. When forced to speak, he used words like “use” instead of “leverage,” “range” instead of “bandwidth,” and “complete” instead of “holistic.” We wondered how anyone so simple-minded got the job in the first place. His one saving grace was that he was easy to understand, but we scoffed at this too, because we didn’t want to side with someone with his affliction. Big words meant big brains.
Our direct boss Jakob, on the other hand, was clearly a genius. He wore expensive silk shirts and impossibly shiny shoes, and drove a new Mercedes. He would ask questions such as “how are we leveraging our existing pipeline?” and “what’s the projected ballpark figure for our 2nd-quarter strategy?” He was a real big thinker—a man rubbing shoulders with the Gods. He was success personified. We aspired to dress like him, to talk like him, to act like him; to live in a home like his, to play with a dog like his, to sleep with a wife like his. When Jakob went to the pub on a Friday evening, we followed him like rats to a piper, even though we were committing to hours of confusion as he went into great detail about how he was going to drastically curtail the company’s long-term pain points, by proposing a unique paradigm shift to the CEO.
After a few months of working for the company, the pedestal on which we’ve placed Jakob began to crack. The first time we noticed it was when he brazenly declared that our market scope for the last 12 months had been unequivocally myopic, and that going forward, we were going to penetrate not one, but two major markets. Double penetration. Who did this guy think he was? Elon Musk? But he spoke with such confidence, and such an impressive vocabulary, that we continued to trust him. If he thought it possible to penetrate two countries at the same time, we’d be right beside him, tools in hand.
Inserting ourselves ruthlessly into a second market proved to be a lot harder than Jakob made out. The first phase of his master plan was aggressive circulation and assimilation in the market’s most efficacious associations. I thought this meant that we were going to bribe our way in, but Tim explained that we were just going to get chummy with industry experts. Despite being so stupid that he only used one and two syllable words, Tim had a knack for interpreting Jakob.
Once we’d aggressively assimilated, the second phase of the plan was disruptive innovation. I was certain that this meant we were going to come up with new ideas somewhere that would put people out, like the middle of the kitchen area, but Tim quietly explained that the disrupting part just meant that we were going to do things better than our competitors.
The third phase was pure brilliance. Once we’d aggressively assimilated ourselves in the market’s most vigorous social groups, then disrupted the industry with inconceivable innovation, we were going to achieve full penetration by synergising our departments to establish a single unitary contingent. As Jakob guided us through this part of his presentation, we all looked at each other in awe. Apart from Tim, who was quietly shaking his head. He asked what phase three meant. We sniggered at his idiocy, but listened intently. Jakob explained that it meant we were going to merge all departments into one—a solitary assemblage of collaborators—which would minimise the prevailing friction that had incapacitated the company until this immediate juncture in time.
Jakob was fired a couple of weeks after that meeting, so never achieved his master plan. He had a nervous breakdown and was diagnosed by psychiatrists as suffering from a “severe and incurable habit of verbal diarrhoea,” which Tim explained as “he couldn’t stop talking shit.” Despite Tim’s obvious stupidity, he somehow ended up taking his place as boss, and his ability to hold a gaze improved dramatically.
Though nobody admitted it, we were all much happier working for Tim.
With each passing year my boobies get a little bit bigger, which isn’t great because I’m a man.
That right there is self-deprecating humour, and as a Brit, it’s baked into my very core. Brits and Australians are masters of self-deprecation – spend time with the peoples of either country and you’ll quickly become accustomed to laughing at yourself, whether it’s poking fun at your wobbly midriff, the blinding shiny bald patch where your hair used to be, or your frequent and complete lack of intelligence.
“I, myself, am made entirely of flaws, stitched together with good intentions.” —
Poking fun at ourselves is an effective way to get people to like us. Nobody appreciates a high-and-mighty narcissist who never puts a foot wrong. Our flaws are what make us human, and putting them on display can be a way to communicate that there’s nothing wrong with being imperfect. Pointing out my stupidity to somebody with doubts about their own intelligence might help to put them at ease – the abject horror at being discovered as a bit dumb becomes slightly less terrifying, because it’s a trait shared by others. This is similar to the idea of imagining your psychotic boss wearing fancy pantaloons, as a way to make him appear foolish, rather than fearsome. Self-deprecation can remove the menace from the menacing.
A study from the University of Granada last year found that those who jokingly point out their own flaws have high scores in psychological well-being. Life can be tough – directing gibes at our oversized snout adds a silver lining to an otherwise painful fact. It may look like a rejected zucchini, but at least we can laugh about it. They also found a relationship between self-deprecating humour and personality traits such as kindness and honesty.
Ursula Beermann (University of California) and Willibald Ruch (University of Zurich) found that self-deprecating humour is linked with increased levels of optimism, and better moods. It literally has the power to make us happier.
Laughing at ourselves also reveals a loveable humility and self-confidence. Yes, we have some glaring deficiencies, but we also have the courage to not only display them, but shine a light on them. This willingness to show embarrassment can help to build trust with our fellow chimps. Bullies have nothing to work with if we’ve already pointed out our amusing flaws.
“I finally have the body I want. It’s easy, actually, you just have to want a really shitty body” — Louis C.K.
Must be about time for you to start slapping insults on yourself, right? Tread carefully, because self-deprecation can be destructive unless discharged under the right conditions.
Your gibes must be based in reality
Self-deprecation can only work if you’re being honest. Brad Pitt making light of his gruesome face just doesn’t work. The girls in his audience will be confused as fuck.
Stephen Hawking declaring himself a kung-fu champion does work, they’d probably high-five him if he wasn’t so delicate.
You need to find the joke funny
You must find your self-deprecating joke genuinely humourous. There’s little benefit to calling yourself fat if you’re saying it through bared teeth and clenched fists. This is just taking an axe to your own self-esteem. There’s a difference between lightly taking the piss out of yourself, and unhealthy self-hate.
Don’t target what you want to change, and can be changed
Like me, your favourite kind of self-deprecation might be about your weight, which you aren’t entirely happy with. We can lose excess weight through diet and exercise, so this type of self-poking is just illuminating our own laziness. It’s using self-deprecation as an excuse not to get off our arses and exercise – why make an effort if I can just learn to laugh at it instead? Control is the key factor here – if you’re taking the piss out of something that you can change (and want to change), you might consider diverting your efforts to the thing itself. It isn’t quite as simple as “I want to change this so I will,” some things are fucking tough, but the point still stands. This kind of self-deprecation is just taking the easy way out.
On the other hand, if you’re never going to embrace the #gym4life attitude and want to accept the eternal presence of your man-boobs, laughing at yourself will probably help you achieve that goal.
Be cautious of your environment
Egalitarian societies such as those in Scandinavia are a great place to be self-deprecating – arrogance is to be dispelled so that people are on a level playing field.
“The nail that sticks out gets hammered down” – Japanese proverb
In contrast, highly competitive countries with clear and approved hierarchies are a harmful place for self-deprecation, as it can be easily mistaken for under-confidence or low self-esteem, bestowing a competitive advantage.
Don’t do it if you’re marginalised
If you’re a black person living in an inherently racist society, it’s not a good idea to joke about your own colour, as you’re just communicating your acceptance of the status quo. Racism is (obviously) an awful thing – laughing at it reinforces the idea that it’s ok to be racist.
Hannah Gadsby – a gay, Australian female comedian – puts it perfectly:
“I have built a career out of self-deprecating humour, and I don’t want to do that anymore… when it comes from somebody who already exists in the margins… it’s not humility. It’s humiliation.” – Hannah Gadsby
Laughing at ourselves can be a great way to take the sting out of life, with the potential to make us more loveable, and relatable. This can only be effective under the right conditions though – there’s a fine line between self-deprecation and self-hate. Walk the tightrope carefully, with a good deal of humour and honesty, and you can add a little light-hearted cheer to our often serious world.
Now, I’m off to the shops to get myself a bra.
A couple of years ago I went to Europe and ate enough bread to gain ten kilos over a swift three-week period. Each time we wandered into a new restaurant for lunch or dinner, within thirty seconds, an entire bowl of it was in front of us. Most bread is good bread, in my opinion, but in Paris it was the most delicious fucking thing I’d ever eaten. Have you ever tried Parisian bread? If so you can probably relate. The restaurant owners may as well have been drug dealers — it’s a wonder that anyone even leaves them to look at the city, but instead becomes trapped in a desperate state of wheaty dependence. To make the situation worse, my girlfriend is allergic to gluten, and my attempts to coerce her into consumption didn’t help. This left me with no choice but to eat double servings, twice a day. If there was Eau Du Baguette on sale at the airport, I would have probably drank it.
When arriving in London to spend some time with my family, my dad took me by the wrist, marched me upstairs to the bathroom, pointed at the scales and demanded that I get on. I was fatter than him for the first time in our lives, and he wasn’t about to let that go without some drama. With tentative movements I guiltily positioned myself on the device, and every rising kilo widened the stupid grin on my father’s face. I protested that they must be broken, and that he should really consider shopping somewhere that sells better equipment. I’d never been that weight in my entire life, and I wasn’t above using denial as a coping mechanism for my new-found bulk. I declared that my scales back home would give a more honest answer. I wasn’t about to be called fat by a man who ate a strawberry Cornetto for dessert every fucking night.
In truth, I’m getting a little older now, so unfathomably tasty French bread isn’t entirely to blame for my expansive paunch. I half-expected it to magically disappear when returning home to my regular diet, but it seems she’s a keeper. No amount of sighing and gentle rubbing seems to be reducing it, so I’ve come to the conclusion that I need to put on some shorts, strap on my shoes, and go and buy some salted caramel ice-cream to help me forget about it.
Getting older never really bothered me, but getting fatter does, and that’s basically the same thing. My hearing is getting better with age though — in the right weather conditions, I can detect the word doughnut from up to fifty metres away. A few days ago I heard the rustle of a packet from a shady alley, and ended up mugging a homeless person for a Sausage & Egg McMuffin. Every advancing year seems to strengthen my insatiable greed; I’m on a drum-beaten war path to the rich and sugary land of Diabeetus.
My delightful girlfriend claims to like the additional person that I’ve merged with, as though she wasn’t into the scraggly lolly-pop headed Ethiopian who she was dating before. I can’t figure out whether she’s being honest or kind, either way, she’s appears to also be a keeper.
I think the biggest problem I have with my fresh mass is how much width it’s added to my face, a point that again, my dad delightfully pointed out while on a recent Skype call. While I never considered the distance between my eyes to be extensive, the extra sections that have been tacked on either side of them mean that I now look like a youthful George Bush. I may as well have two closely grouped, tiny white pins in the middle of my stupid democracy-pushing face. The resemblance is so close that a passing Iraqi took off his shoe and slung it at me. Is there an exercise that you can do to tone up your face?
Unless I can muster up the motivation to exercise, I suppose I’ll have to live with being rotund. Circles can be cute, right? I’ll go with that — cute.